The Great Meat Debate: To Wash or Not to Wash?
For ages, home cooks have debated the best practices for preparing raw meat. One topic that often sparks conversation is whether to wash meat before cooking. Some swear by using citrus juices, like lime, lemon, or even sour oranges, mixed with salt and water to cleanse and purify their proteins. However, is this method really effective at eliminating bacteria?The short answer is no, not
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